German apple cake
Here’s a traditional German Apple Cake (Apfelkuchen) recipe – a cozy and delicious dessert that combines a tender, buttery cake base with fresh apples and a hint of cinnamon. Traditional German Apple Cake (Apfelkuchen) Ingredients: For the cake: 1/2 cup (115 g) unsalted butter, softened 2/3 cup (130 g) granulated sugar 2 large eggs 1 … Read more